Brown Ale - British Brown Ale
RECIPE INFO
by
Cervejaria Vira Lata
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
65%
OG:
1.047
FG:
1.012
ABV:
4.58%
Bitterness:
28.92 (tinseth)
IBU/OG:
0.62
Color:
49° SRM
Calories:
4.58 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
20%
0
Caramel/Crystal 20 - US
35
20
Mash
40%
0
Golden Promise - UK
37
3
Mash
20%
0
Biscuit Malt - BE
36
23
Mash
20%
0
Chocolate - BE
30
340
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Willamette
Pellet
Boil
60 Minutes
5
15.16
0
Willamette
Pellet
Boil
20 Minutes
5
13.77
YEAST
yeast
attenuation
Fermentis Safale S-04
75%