Mano Negra IPA Argenta - English IPA |
RECIPE INFO |
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by TomasSL
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 75 Minutes
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Efficiency: 83%
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OG: 1.058 |
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FG: 1.011 |
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ABV: 6.16%
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Bitterness: 48.02 (tinseth)
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IBU/OG: 0.83 |
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Color: 6.9° SRM
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Calories: 6.16 per 330ml
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FERMENTABLES |
| 80% |
0 |
Pale Ale - US |
37 |
3 |
Mash |
| 8% |
0 |
Caramel/Crystal 30 - US |
35 |
30 |
Mash |
| 12% |
0 |
Wheat - US |
39 |
1 |
Mash |
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HOPS |
| 0 |
East Kent Goldings |
Pellet |
Boil |
0 Minutes |
5 |
0 |
| 0 |
Cascade |
Pellet |
Boil |
60 Minutes |
5.8 |
24.61 |
| 0 |
Nugget |
Pellet |
Boil |
45 Minutes |
13.3 |
22.2 |
| 0 |
East Kent Goldings |
Pellet |
Boil |
5 Minutes |
5 |
1.21 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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OTHER INGREDIENTS |
| 2 |
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irish moss |
0 minutes |
Boil |
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