Double hopped Pale Ale - English IPA |
RECIPE INFO |
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by Alex1980
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 75 Minutes
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Efficiency: 70%
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OG: 1.05 |
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FG: 1.013 |
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ABV: 4.85%
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Bitterness: 38.27 (tinseth)
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IBU/OG: 0.77 |
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Color: 4.5° SRM
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Calories: 4.85 per 330ml
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Double hopped Pale ale from Greg hughes book. Juicy and super hazy |
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FERMENTABLES |
| 66% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 28.3% |
0 |
Wheat Malt - DE |
37 |
2 |
Mash |
| 5.7% |
0 |
Carapils - Dextrine Malt - US |
33 |
1 |
Mash |
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HOPS |
| 0 |
Simcoe |
Pellet |
Boil |
8 Minutes |
13 |
22.61 |
| 0 |
Amarillo |
Pellet |
Boil |
8 Minutes |
9 |
15.65 |
| 0 |
Citra |
Pellet |
Boil |
0 Minutes |
12 |
0 |
| 0 |
Galaxy |
Pellet |
Boil |
0 Minutes |
14.2 |
0 |
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YEAST |
| Fermentis Safale S-04 |
75% |
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INSTRUCTIONS |
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Add the citra and galaxy for the last 3 days.
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