Double hopped Pale Ale - English IPA

RECIPE INFO

by Alex1980
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 75 Minutes
Efficiency: 70%
OG: 1.05
FG: 1.013
ABV: 4.85%
Bitterness: 38.27 (tinseth)
IBU/OG: 0.77
Color: 4.5° SRM
Calories: 4.85 per 330ml
Double hopped Pale ale from Greg hughes book. Juicy and super hazy

FERMENTABLES

% fermentable ppg L usage
66% 0 Maris Otter Pale - UK 38 3 Mash
28.3% 0 Wheat Malt - DE 37 2 Mash
5.7% 0 Carapils - Dextrine Malt - US 33 1 Mash

HOPS

variety type usage time AA IBUs
0 Simcoe Pellet Boil 8 Minutes 13 22.61
0 Amarillo Pellet Boil 8 Minutes 9 15.65
0 Citra Pellet Boil 0 Minutes 12 0
0 Galaxy Pellet Boil 0 Minutes 14.2 0

YEAST

yeast attenuation
Fermentis Safale S-04 75%

INSTRUCTIONS

Add the citra and galaxy for the last 3 days.