Yorkshire Bitter - Best Bitter
RECIPE INFO
by
Alex1980
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
70 Minutes
Efficiency:
70%
OG:
1.049
FG:
1.012
ABV:
4.85%
Bitterness:
34.13 (tinseth)
IBU/OG:
0.7
Color:
15.7° SRM
Calories:
4.85 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
61%
0
Maris Otter Pale - UK
38
3
Mash
16.3%
0
Crystal 60L - CA
34
60
Mash
0.9%
0
Chocolate - UK
34
425
Mash
21.8%
0
Vienna - UK
35
4
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Fuggles
Pellet
Boil
70 Minutes
4.8
18.72
0
Fuggles
Pellet
Boil
0 Minutes
4.8
0
0
Columbus
Pellet
Boil
10 Minutes
15
15.41
0
Columbus
Pellet
Boil
0 Minutes
15
0
YEAST
yeast
attenuation
Fermentis Safale S-04
75%