Centennial - Ahtanum APA - Blonde Ale |
RECIPE INFO |
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by graeme4962
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.04 |
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FG: 1.008 |
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ABV: 4.19%
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Bitterness: 20.85 (tinseth)
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IBU/OG: 0.52 |
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Color: 4.7° SRM
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Calories: 4.19 per 330ml
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FERMENTABLES |
| 81% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 8.9% |
0 |
Carapils - DE |
33 |
2 |
Mash |
| 5.1% |
0 |
Cara Malt - UK |
35 |
17 |
Mash |
| 5.1% |
0 |
Vienna - UK |
35 |
4 |
Mash |
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HOPS |
| 0 |
Centennial |
Pellet |
Boil |
60 Minutes |
7.3 |
9.28 |
| 0 |
Centennial |
Pellet |
Boil |
35 Minutes |
7.3 |
7.69 |
| 0 |
Ahtanum |
Pellet |
Boil |
20 Minutes |
3.8 |
2.92 |
| 0 |
Ahtanum |
Pellet |
Boil |
5 Minutes |
3.8 |
0.96 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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INSTRUCTIONS |
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Based on Biermuncher's Centennial Blonde recipe at Homebrewtalk
Mash @ 65/66C
18.19 IBU according to https://jphosom.github.io/alchemyoverlord/
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