Jolly Holiday Ale - American Amber Ale

RECIPE INFO

by Miller41
Recipe Type: Extract
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 75%
OG: 1.046
FG: 1.011
ABV: 4.59%
Bitterness: 46.99 (tinseth)
IBU/OG: 1.02
Color: 11.3° SRM
Calories: 4.59 per 330ml
Christmas Beer we gave out as gifts!

FERMENTABLES

% fermentable ppg L usage
13.8% 0 Carapils - DE 33 2 Mash
1.7% 0 Chocolate Malt - US 34 350 Mash
1.4% 0 Caramel/Crystal 20 - US 35 20 Mash
83% 0 Dry Malt Extract - Light - US 44 8 Mash

HOPS

variety type usage time AA IBUs
0 Chinook Pellet Boil 60 Minutes 13 39.48
0 Cascade Pellet Boil 30 Minutes 5.8 6.77
0 Cascade Pellet Boil 2 Minutes 5.8 0.74

YEAST

yeast attenuation
White Labs California Ale WLP001 77%