Lockdown - Monster Ale - American Stout
RECIPE INFO
by
LeandrobrewCF
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
30 Minutes
Efficiency:
65%
OG:
1.053
FG:
1.012
ABV:
5.37%
Bitterness:
34.19 (tinseth)
IBU/OG:
0.65
Color:
40.4° SRM
Calories:
5.37 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
37.7%
0
Munich Light - DE
37
6
Mash
37.7%
0
Pilsner - DE
38
1
Mash
7.5%
0
Chocolate - BE
30
355
Mash
4.9%
0
Black Malt - US
28
500
Mash
4.5%
0
CaraMunich I - DE
34
30
Mash
7.5%
0
Cane Sugar- US
46
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Willamette
Pellet
Boil
10 Minutes
4.1
12.04
0
Willamette
Pellet
Boil
60 Minutes
4.1
22.15
YEAST
yeast
attenuation
Fermentis Safale S-04
78%