Biere De L'Inde - English IPA
RECIPE INFO
by
Gary Fontaine
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.076
FG:
1.022
ABV:
7.07%
Bitterness:
45.52 (tinseth)
IBU/OG:
0.6
Color:
10.9° SRM
Calories:
7.07 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
86.7%
0
Pale 2-Row - UK
36
2
Mash
3.5%
0
Wheat - UK
37
2
Mash
2.7%
0
Crystal 90L - UK
33
90
Mash
3.5%
0
Biscuit Malt - BE
36
23
Mash
3.5%
0
Crystal 40L - CA
34
40
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Challenger
Pellet
Boil
60 Minutes
7
36.11
0
Fuggles
Pellet
Boil
10 Minutes
4.8
9.41
0
East Kent Goldings
Pellet
Boil
0 Minutes
5.5
0
YEAST
yeast
attenuation
White Labs London Ale WLP013
71%