British Golden Ale FAST - British Golden Ale
RECIPE INFO
by
LeandrobrewCF
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
20 Minutes
Efficiency:
60%
OG:
1.028
FG:
1.005
ABV:
3.01%
Bitterness:
19.52 (tinseth)
IBU/OG:
0.7
Color:
8.4° SRM
Calories:
3.01 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
71.4%
0
Pilsner - DE
38
1
Mash
7.1%
0
Caramel/Crystal 120 - US
35
120
Mash
14.3%
0
Carapils - DE
33
2
Mash
7.1%
0
Dry Malt Extract - Munich - US
42
8
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Chinook
Pellet
Boil
10 Minutes
13
8.23
0
Chinook
Pellet
Boil
3 Minutes
13
11.29
YEAST
yeast
attenuation
Danstar Nottingham
81%