Strawberry Pale Ale - American Pale Ale
RECIPE INFO
by
erthom
Recipe Type:
Extract
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.056
FG:
1.014
ABV:
5.5%
Bitterness:
27.08 (tinseth)
IBU/OG:
0.48
Color:
12.3° SRM
Calories:
5.5 per 330ml
A variation of my Strawberry APA using the supplies around the house.
FERMENTABLES
%
fermentable
ppg
L
usage
66.7%
0
Dry Malt Extract - Light - US
44
8
Mash
22.2%
0
Honey Malt - CA
37
25
Mash
11.1%
0
Munich - Light 10L - US
35
10
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Crystal
Pellet
Boil
60 Minutes
4.5
19.87
0
Crystal
Pellet
Boil
10 Minutes
4.5
7.21
YEAST
yeast
attenuation
Wyeast American Ale 1056
75%