Halloween Monster - Spice, Herb, or Vegetable Beer

RECIPE INFO

by brewmonster
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 70%
OG: 1.057
FG: 1.011
ABV: 6.03%
Bitterness: 24.19 (tinseth)
IBU/OG: 0.42
Color: 8.1° SRM
Calories: 6.03 per 330ml
A pretty good pumpkin ale recipe for the Halloween

FERMENTABLES

% fermentable ppg L usage
90.6% 0 Pale Ale - BE 38 3 Mash
7.4% 0 Caramel/Crystal 20 - US 35 20 Mash
2% 0 Caramel/Crystal 60 - US 36 60 Mash

HOPS

variety type usage time AA IBUs
0 Nugget Pellet Boil 60 Minutes 13 18.85
0 Cascade Pellet Boil 10 Minutes 5.8 5.34
0 Hallertau Hersbrucker Pellet Boil 0 Minutes 4 0

YEAST

yeast attenuation
Fermentis Safbrew F-2 80%
Fermentis Safale US-05 81%

OTHER INGREDIENTS

amount unit name time usage
0.6 Pumpkin 10 minutes Boil
5 Cinnamon 0 minutes Boil
5 Nutmeg 0 minutes Boil
1 pinch Clove 0 minutes Boil

INSTRUCTIONS

Mash at 68C for 60 minutes, puree the pumpkin and add it 10 minutes before flame out. Clone of the Smuttynose pumpkin ale, with a small twist of adding the pumpkin into the boil