Graffiti - Witbier |
RECIPE INFO |
|
by Brewsnooze
|
|
Recipe Type:
All Grain |
|
Batch Size: 0 |
|
Boil Size: 0 |
|
Boil Time: 30 Minutes
|
|
|
Efficiency: 70%
|
|
OG: 1.053 |
|
FG: 1.007 |
|
ABV: 6.03%
|
|
|
Bitterness: 30.64 (tinseth)
|
|
IBU/OG: 0.58 |
|
Color: 4° SRM
|
|
Calories: 6.03 per 330ml
|
|
|
|
It's a graff |
|
|
FERMENTABLES |
| 42.9% |
0 |
Wheat - US |
39 |
1 |
Mash |
| 57.1% |
0 |
Golden Promise - UK |
37 |
3 |
Mash |
|
HOPS |
| 0 |
Cluster |
Pellet |
Boil |
30 Minutes |
7 |
30.64 |
|
YEAST |
| Fermentis Safbrew WB-06 |
86% |
|
OTHER INGREDIENTS |
| 0.5 |
|
CaSo |
0 minutes |
Boil |
| 0.5 |
|
CaCl |
0 minutes |
Boil |
| 2 |
|
Apelsinjuice |
0 minutes |
Boil |
|
INSTRUCTIONS |
|
Mash at 148f
Add lactic acid to mash if necessary
Add apple juice to wort to help cool to pitching temperature.
|