American Pale Ale - American Pale Ale |
RECIPE INFO |
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by Ken Lenard
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 30 Minutes
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Efficiency: 70%
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OG: 1.052 |
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FG: 1.013 |
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ABV: 5.11%
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Bitterness: 21.3 (tinseth)
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IBU/OG: 0.41 |
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Color: 6.2° SRM
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Calories: 5.11 per 330ml
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American Pale Ale |
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FERMENTABLES |
| 67.4% |
0 |
Golden Promise - UK |
37 |
3 |
Mash |
| 28.9% |
0 |
Wheat - US |
39 |
1 |
Mash |
| 3.7% |
0 |
CaraMunich II - DE |
34 |
46 |
Mash |
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HOPS |
| 0 |
Northern Brewer(GR) |
Pellet |
Boil |
30 Minutes |
9 |
21.3 |
| 0 |
Northern Brewer(GR) |
Pellet |
Whirlpool |
0 Minutes |
9 |
0 |
| 0 |
Mt. Hood |
Pellet |
Whirlpool |
0 Minutes |
4.9 |
0 |
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INSTRUCTIONS |
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1.5g CaSO4, 1.5g CaCl. 1056. Late hops added to the WP around 170°.
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