Leftover IPA - American IPA
RECIPE INFO
by
smithman6
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.063
FG:
1.016
ABV:
6.16%
Bitterness:
59.43 (tinseth)
IBU/OG:
0.94
Color:
10.7° SRM
Calories:
6.16 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
4.6%
0
Flaked Oats - US
37
1
Steep
4.6%
0
2-Row - US
37
1
Steep
27.5%
0
Dry Malt Extract - Light - US
44
8
Mash
28.9%
0
Liquid Malt Extract - Amber - US
35
10
Mash
28.9%
0
Liquid Malt Extract - Amber - US
35
10
Mash
5.5%
0
Corn Sugar (Dextrose) - US
46
0
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Centennial
Pellet
Boil
60 Minutes
10.5
59.43
0
Citra
Pellet
Whirlpool
0 Minutes
22.2
0