Jackpot IPA - American IPA |
RECIPE INFO |
|
by Lesek
|
|
Recipe Type:
All Grain |
|
Batch Size: 0 |
|
Boil Size: 0 |
|
Boil Time: 60 Minutes
|
|
|
Efficiency: 75%
|
|
OG: 1.063 |
|
FG: 1.012 |
|
ABV: 6.68%
|
|
|
Bitterness: 57.12 (tinseth)
|
|
IBU/OG: 0.91 |
|
Color: 8.7° SRM
|
|
Calories: 6.68 per 330ml
|
|
|
|
|
|
|
FERMENTABLES |
| 93.3% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 4% |
0 |
Caramel/Crystal 120 - US |
35 |
120 |
Mash |
| 2.8% |
0 |
Red Wheat - US |
38 |
2 |
Mash |
|
HOPS |
| 0 |
Centennial |
Pellet |
Boil |
60 Minutes |
10.5 |
37.51 |
| 0 |
Centennial |
Pellet |
Boil |
30 Minutes |
10.5 |
7.21 |
| 0 |
Amarillo |
Pellet |
Boil |
30 Minutes |
9 |
6.18 |
| 0 |
Chinook |
Pellet |
Boil |
5 Minutes |
13 |
4.63 |
| 0 |
Amarillo |
Pellet |
Boil |
5 Minutes |
9 |
1.6 |
| 0 |
Centennial |
Pellet |
Whirlpool |
10 Minutes |
10.5 |
0 |
| 0 |
Amarillo |
Pellet |
Whirlpool |
10 Minutes |
9 |
0 |
| 0 |
Chinook |
Pellet |
Whirlpool |
10 Minutes |
13 |
0 |
| 0 |
Amarillo |
Pellet |
Dry Hop |
7 Days |
9 |
0 |
| 0 |
Chinook |
Pellet |
Dry Hop |
7 Days |
13 |
0 |
|
YEAST |
| Fermentis Safale US-05 |
81% |
|
OTHER INGREDIENTS |
| 1 |
|
Whirlfloc |
10 minutes |
Boil |
| 0.5 |
tsp |
Yeast nutrient |
10 minutes |
Boil |
|
INSTRUCTIONS |
|
Mash at 154 for 50
Sparge at 170 for 10
Collect 7g wort
60m boil
Hops per schedule
Whirlpool hops at F/O, hold for 10 at 195 (12 - 14 IBUs)
Cool to pitching temp and transfer
Aerate and pitch yeast
7 day dry hop at ferm. End
**Brewed 12/9/19 - missed OG - 1.060
- had some problems with mash temperature
- pitched yeast a little hot (76-78), fermentation started overnight
|