Black IPA - Black IPA
RECIPE INFO
by
Hussinator
Recipe Type:
Partial Mash
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.069
FG:
1.013
ABV:
7.34%
Bitterness:
70.77 (tinseth)
IBU/OG:
1.03
Color:
39.5° SRM
Calories:
7.34 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
8.7%
0
2-Row - US
37
1
Mash
78.3%
0
Dry Malt Extract - Pilsen - US
42
2
Mash
8.7%
0
Black Patent Malt - UK
25
500
Mash
4.3%
0
Coffee Malt - UK
36
150
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Warrior
Pellet
Boil
60 Minutes
16
42
0
Simcoe
Pellet
Boil
30 Minutes
13
17.48
0
Simcoe
Pellet
Boil
15 Minutes
13
11.29
YEAST
yeast
attenuation
Fermentis Safale US-05
81%