Lord Of The Hops - American IPA |
RECIPE INFO |
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by Louis
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.068 |
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FG: 1.021 |
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ABV: 6.16%
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Bitterness: 54.31 (tinseth)
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IBU/OG: 0.8 |
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Color: 7.4° SRM
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Calories: 6.16 per 330ml
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NZIPA with Nelson Sauvin |
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FERMENTABLES |
| 75.4% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 8.1% |
0 |
Flaked Wheat - US |
35 |
2 |
Mash |
| 2.5% |
0 |
Acidulated Malt - DE |
27 |
3 |
Mash |
| 8.1% |
0 |
Caramel/Crystal 20 - US |
35 |
20 |
Mash |
| 5.9% |
0 |
Carapils - DE |
33 |
2 |
Mash |
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HOPS |
| 0 |
Green Bullet |
Pellet |
Boil |
60 Minutes |
12.5 |
41.32 |
| 0 |
Green Bullet |
Pellet |
Boil |
0 Minutes |
12.5 |
0 |
| 0 |
Nelson Sauvin |
Pellet |
Boil |
15 Minutes |
11.3 |
9.27 |
| 0 |
Nelson Sauvin |
Pellet |
Boil |
5 Minutes |
11.3 |
3.72 |
| 0 |
Nelson Sauvin |
Pellet |
Boil |
0 Minutes |
11.3 |
0 |
| 0 |
Green Bullet |
Pellet |
Boil |
0 Minutes |
12.5 |
0 |
| 0 |
Nelson Sauvin |
Pellet |
Boil |
0 Minutes |
11.3 |
0 |
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YEAST |
| Wyeast Ringwood Ale 1187 |
69% |
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