Pale Ale - American Pale Ale
RECIPE INFO
by
ThomasH
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.064
FG:
1.018
ABV:
6.03%
Bitterness:
22.62 (tinseth)
IBU/OG:
0.35
Color:
4.1° SRM
Calories:
6.03 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
55.1%
0
Pilsner - DE
38
1
Mash
36.8%
0
Pale Ale - CA
37
3
Mash
4%
0
Munich Light - DE
37
6
Mash
4%
0
Carapils - Dextrine Malt - US
33
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Citra
Pellet
Boil
10 Minutes
12
13.8
0
Citra
Pellet
Boil
10 Minutes
12
8.83
0
Citra
Pellet
Boil
0 Minutes
12
0
YEAST
yeast
attenuation
White Labs California Ale V WLP051
72%
White Labs California Ale V WLP051
72%