Lakis Belgian - Belgian Pale Ale |
RECIPE INFO |
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by brewmonster
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 70%
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OG: 1.054 |
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FG: 1.012 |
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ABV: 5.5%
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Bitterness: 32.43 (tinseth)
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IBU/OG: 0.6 |
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Color: 8.2° SRM
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Calories: 5.5 per 330ml
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FERMENTABLES |
| 76.9% |
0 |
Pilsner - DE |
38 |
1 |
Mash |
| 5.4% |
0 |
Belgian Aromatic - BE |
37 |
32 |
Mash |
| 4.2% |
0 |
Flaked Oats - US |
37 |
1 |
Mash |
| 7.2% |
0 |
CaraVienna - BE |
34 |
22 |
Mash |
| 3.5% |
0 |
CaraMunich II - DE |
34 |
46 |
Mash |
| 1.4% |
0 |
Carapils - DE |
33 |
2 |
Mash |
| 1.4% |
0 |
Wheat Malt - DE |
37 |
2 |
Mash |
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HOPS |
| 0 |
Simcoe |
Pellet |
Boil |
60 Minutes |
13 |
25.63 |
| 0 |
Saaz(Czech) |
Pellet |
Boil |
20 Minutes |
3.8 |
6.81 |
| 0 |
Saaz(Czech) |
Pellet |
Boil |
0 Minutes |
3.8 |
0 |
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YEAST |
| White Labs Trappist Ale WLP500 |
77% |
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INSTRUCTIONS |
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Mash at 68C for 60 minutes
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