Gator IPA - American IPA |
RECIPE INFO |
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by brewmaster007
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.079 |
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FG: 1.018 |
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ABV: 7.99%
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Bitterness: 124.16 (tinseth)
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IBU/OG: 1.57 |
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Color: 7.4° SRM
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Calories: 7.99 per 330ml
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Gator Get it Good |
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FERMENTABLES |
| 6.8% |
0 |
Smoked Malt - US |
37 |
9 |
Mash |
| 6.8% |
0 |
Flaked Wheat - US |
35 |
2 |
Mash |
| 6.8% |
0 |
Carapils - Dextrine Malt - US |
33 |
1 |
Mash |
| 5.5% |
0 |
Abbey Malt - DE |
33 |
17 |
Mash |
| 5.5% |
0 |
Caramel/Crystal 20 - US |
35 |
20 |
Mash |
| 68.5% |
0 |
2-Row - US |
37 |
1 |
Mash |
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HOPS |
| 0 |
Magnum(GR) |
Pellet |
Boil |
60 Minutes |
12 |
22.61 |
| 0 |
Centennial |
Pellet |
Boil |
40 Minutes |
10.5 |
69.45 |
| 0 |
Centennial |
Pellet |
Boil |
10 Minutes |
10.5 |
28.69 |
| 0 |
Centennial |
Pellet |
Boil |
1 Minutes |
10.5 |
3.41 |
| 0 |
Citra |
Pellet |
Boil |
0 Minutes |
12 |
0 |
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YEAST |
| White Labs 10th Anniversary Blend WLP010 |
77% |
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INSTRUCTIONS |
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Mash 150
Ferment whatever my wife sets the Thermostat at.
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