Midlands Manor - British Brown Ale |
RECIPE INFO |
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by Adambrewing
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.047 |
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FG: 1.012 |
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ABV: 4.58%
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Bitterness: 19.07 (tinseth)
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IBU/OG: 0.41 |
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Color: 14.5° SRM
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Calories: 4.58 per 330ml
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Combo of a Northern and Southern English Brown Ale |
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FERMENTABLES |
| 81.1% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 5.4% |
0 |
Special Roast - US |
33 |
50 |
Mash |
| 2.7% |
0 |
Pale Chocolate - UK |
32 |
200 |
Mash |
| 5.4% |
0 |
Dark Crystal 80L - UK |
33 |
80 |
Mash |
| 5.4% |
0 |
Victory Malt - US |
34 |
28 |
Mash |
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HOPS |
| 0 |
East Kent Goldings |
Pellet |
Boil |
60 Minutes |
5.5 |
15.87 |
| 0 |
East Kent Goldings |
Pellet |
Boil |
20 Minutes |
5.5 |
3.2 |
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YEAST |
| Fermentis Safale S-04 |
75% |
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INSTRUCTIONS |
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mash at 152F for 60 minutes
Ferment at 68
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