Dark wheat - Weizenbock
RECIPE INFO
by
LeggedBoots
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
55%
OG:
1.055
FG:
1.01
ABV:
5.89%
Bitterness:
27.21 (tinseth)
IBU/OG:
0.49
Color:
16.5° SRM
Calories:
5.89 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
29.1%
0
Dark Wheat - DE
39
9
Mash
27.9%
0
Pale Wheat - DE
36
2
Mash
15.6%
0
Vienna - DE
37
4
Mash
13.4%
0
Munich Dark - DE
37
15
Mash
7.8%
0
Pilsner - DE
38
1
Mash
5.6%
0
CaraBohemian - DE
33
75
Mash
0.6%
0
Carafa II - DE
32
432
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Warrior
Pellet
First Wort
90 Minutes
15.2
27.21
YEAST
yeast
attenuation
Fermentis Safbrew WB-06
81%
INSTRUCTIONS
160F