Deez Ale (peanut butter ale) - American Pale Ale |
RECIPE INFO |
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by ChrisDitzler
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 65%
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OG: 1.055 |
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FG: 1.01 |
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ABV: 5.89%
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Bitterness: 24.81 (tinseth)
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IBU/OG: 0.45 |
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Color: 3.5° SRM
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Calories: 5.89 per 330ml
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Peanut butter ale |
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FERMENTABLES |
| 78.3% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 17.4% |
0 |
Vienna - US |
36 |
4 |
Mash |
| 4.3% |
0 |
Flaked Oats - US |
37 |
1 |
Mash |
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HOPS |
| 0 |
Citra |
Pellet |
Boil |
60 Minutes |
12 |
24.81 |
| 0 |
El Dorado |
Pellet |
Boil |
0 Minutes |
16 |
0 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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OTHER INGREDIENTS |
| 1 |
each |
Whirlfloc |
0 minutes |
Boil |
| 1 |
tsp |
Yeast nutrient |
0 minutes |
Boil |
| 4 |
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Peanut |
0 minutes |
Boil |
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INSTRUCTIONS |
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Mash at 152
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