Amarillo SMaSH - American Pale Ale
RECIPE INFO
by
Louis
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.059
FG:
1.011
ABV:
6.29%
Bitterness:
57.54 (tinseth)
IBU/OG:
0.98
Color:
5.2° SRM
Calories:
6.29 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Maris Otter Pale - UK
38
3
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Amarillo
Pellet
Boil
0 Minutes
9
0
0
Amarillo
Pellet
Boil
60 Minutes
9
32.54
0
Amarillo
Pellet
Boil
30 Minutes
9
25
YEAST
yeast
attenuation
Fermentis Safale US-05
81%