Summer Citrus IPA - American IPA |
RECIPE INFO |
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by Plaidzepplin
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.061 |
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FG: 1.015 |
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ABV: 6.03%
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Bitterness: 62.36 (tinseth)
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IBU/OG: 1.02 |
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Color: 5.7° SRM
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Calories: 6.03 per 330ml
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FERMENTABLES |
| 14.8% |
0 |
Pilsner - US |
34 |
1 |
Mash |
| 74.1% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 3.7% |
0 |
Caramel/Crystal 40 - US |
35 |
40 |
Mash |
| 7.4% |
0 |
Munich - Light 10L - US |
35 |
10 |
Mash |
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HOPS |
| 0 |
Amarillo |
Pellet |
Boil |
5 Minutes |
9 |
5.65 |
| 0 |
Amarillo |
Pellet |
Boil |
15 Minutes |
9 |
14.07 |
| 0 |
Centennial |
Pellet |
Boil |
5 Minutes |
10.5 |
6.59 |
| 0 |
Columbus |
Pellet |
Boil |
10 Minutes |
15 |
17.13 |
| 0 |
Magnum(GR) |
Pellet |
Boil |
60 Minutes |
12 |
18.9 |
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YEAST |
| Imperial Yeast - A07 Flagship |
75% |
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INSTRUCTIONS |
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Mash @ 152 - 60min
Sparge @ 170 - 10min
Whirfloc @ 15min
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