test - Blonde Ale
RECIPE INFO
by
Arbe0
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.135
FG:
1.034
ABV:
13.23%
Bitterness:
47.13 (tinseth)
IBU/OG:
0.35
Color:
131.5° SRM
Calories:
13.23 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
25.9%
0
2-Row - US
37
1
Mash
22.2%
0
Black Barley - US
25
500
Mash
51.9%
0
Caramel/Crystal 30 - US
35
30
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Columbus
Pellet
Boil
60 Minutes
15
42.5
0
Northern Brewer(GR)
Pellet
Boil
10 Minutes
9
4.62
YEAST
yeast
attenuation
Fermentis Safale S-04
75%